Statistics show that one in four families in the United States is struggling to put food on the table. Our new technology promises more crops for the same acre in the United States. We’ve always worked on improving crop yield and protection from harmful pests and intrusive weeds, but now companies have GENETICALLY ALTERED our most plentiful crops. While the promise is great, there are problems, both chemically and socially. In 100-250 words, either argue for or against the use of GMOs in out food products. **This is NOT Rogerian – TAKE SIDES!
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